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Results 91 - 100 of about 970 for easy rolls
Brown 2 pounds ground beef or turkey and add chopped onion. Add basil, oregano, thyme, salt, marjoram, garlic powder, and black pepper. ...
Cream shortening and sugar. Add ... soft dough. (Good roll dough should be softer than ... (Can be refrigerated at this point if covered lightly.)
Thaw bread dough in a warm place. Roll out on a floured surface ... the pan. Let rolls rise in warm place until ... oven for about 15 minutes.
Cream sugar and butter; add ... favorite shape for rolls. Place in buttered baking ... at 375°F for 15 to 20 minutes, until lightly browned.
Dissolve yeast in warm water, ... until dough is easy to handle. No kneading necessary. ... before serving. Bake at 400°F for 12 to 15 minutes.
96. EASY SWEET ROLLS
Prepare biscuit dough rolling dough ... Sprinkle over dough. Roll dough up (jelly roll fashion) ... inch slices. Place rolls into lightly greased 9 inch ... muffin cups 12-15 minutes.
97. EASY YEAST ROLLS
Mix first 4 ingredients, then ... pan, shape dough into rolls. Let rise again. Bake at 375 degrees until done. Can be used for cinnamon rolls too.
Melt 2 tablespoons butter and grease bottom and sides of cake pan. Put about handful of nuts on bottom of pan. Then layer 1 can of biscuits ...
Roll biscuits very thin to look ... mixture on top. Drizzle with honey. You may add pecans or raisins to these. Bake until done in a 350°F oven.
Melt butter in microwave in safe bowl. Add remaining ingredients. Pour mixture on bottom of pan before adding dough.
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