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Results 91 - 100 of 476 for dumplings shortening
On day before serving - ... In kettle, melt shortening, stir in 1/4 cup ... heat through. For dumplings: sift together 1 cup ... Makes about 6 servings.
92. APPLE DUMPLINGS
Sift flour, baking powder and salt. Cut in shortening. Add and mix to ... oven (300°F to 350°F) until apples are tender (about 1/2 hour).
Combine and cook sugar, water, ... ingredients. Cut in shortening. Add milk all at ... this recipe and makes 12 apple dumplings in a 9x13 pan.
DUMPLINGS: Combine 1 1/2 cup ... (Don't try to make too many at once, they get real big.) Cook covered for 15 minutes or until center is cooked.
95. APPLE DUMPLINGS
Mix together flour and salt, cut in shortening, sprinkle with water. Gather ... over apples in baking dish. Bake 40 to 45 minutes at 450 degrees.
Mix like a biscuit dough. Roll rather thin and spread with sliced apples. Add a little sugar and cinnamon to apples. Roll like jelly roll. ...
Cook slowly until tender. Sift flour, measure and sift with salt and baking powder. Add milk until thick. Roll out with flour, cut into ...
98. APPLE DUMPLINGS
To make syrup, mix ingredients ... oven and pour syrup over dumplings. Return to oven 30-35 mins. until apples is tender when fork is inserted.
Boil soup, water, and salt ... dry ingredients. Add shortening to flour mixture and enough ... mixture and cook until done. Cover while cooking.
100. FLOUR DUMPLINGS
Sift flour, salt and baking powder together. Add shortening to milk. Stir enough liquid into the dry mixture to make a soft dough. Cook 12 minutes.
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