Results 91 - 100 of 291 for dressing mayo sugar vinegar

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Combine all ingredients and mix. Yield 1 cup.

Place softened cheese in mixer bowl and blend well-serve with paprika on top. Great on potatoes, wedges of lettuce and as dip for crackers.

Fry the bacon until crisp ... bacon. Combine mayonnaise, vinegar, bacon drippings, Dijon mustard, sugar, salt and pepper. In ... and toss in dressing. Sprinkle salad with crumbled bacon and grated Parmesan.

Shred 1/2 head cabbage (or 1 small head). Add dressing and allow to set in refrigerator at least 2 hours to chill, slightly toss before serving.

Beat oil into mayonnaise. Add remaining ingredients and stir well. Chill before serving, Store in refrigerator.



Enough for 1 good medium sized head of cabbage.

Blend in food blender 2 minutes - makes 1 1/4 cups. VERY GOOD.

Mix all ingredients. Put over large head of cabbage.

For dressing: Blend all ingredients and refrigerate for about 1 hour. Pour over shredded cabbage and mix.

Mix first 4 ingredients. Grate cabbage. Pour mixture over cabbage and onion.

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