| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 140 for dijon ginger
Dredge chicken in flour, salt ... Deglaze skillet. Add ginger and cook two minutes, stirring ... pepper and pour over chicken. Serve with rice.
92. GLAZED CHICKEN
Mix well; pour over boneless, skinless chicken breasts. Let sit for 24 hours in refrigerator. Grill. Pour extra sauce over chicken ...
DIRECTIONS: 1. Saute onion in ... orange juice, vinegar, ginger, zest and pepper. Stir ... from heat, stir in chopped scallions, serve with rice.
I have typed this as it is in the American Heart Association Cookbook. I start with the 3 cups of rice and add whatever vegetables I want. ...
Put chicken in a baking ... garlic, currant jelly, Dijon mustard, orange juice, ground ginger, and Tabasco sauce. Heat, ... dark brown. 6 servings.
96. FRUITY FISH
SAUCE: Place all the ingredients into a double boiler and cook for 1 hour until thickened. Stir occasionally. FISH: Use whole fish, head ...
Blend cornstarch with orange juice ... mustard, grated fresh ginger, dill weed and salt; ... Top with fish and drizzle with dressing. Serves 4.
98. DEVILED CHICKEN
In a small bowl, combine all ingredients, except chicken and garnish. Use mixture as a marinate. Score chicken parts with a sharp knife. ...
In small bowl blend soup mix, water, mustard and ginger. For each serving, on ... minutes or until fish flakes and vegetables are tender. Serves 4.
100. PASTA SALAD
Cook pasta according to directions ... garlic powder, paprika, ginger, pepper sauce and black ... Mix well. Adjust seasonings. Chill overnight.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables