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Results 91 - 100 of 507 for creamed chicken peas carrots
Scrape and slice carrots and boil them. Prepare noodles ... Drain carrots, noodles, peas and combine. Stir in chicken soup mixed with one half ... lid to brown topping.
Boil chicken until tender. Remove chicken and pick from bone. Add soup, peas and carrots, and chicken pieces to ... degrees until biscuits are brown.
Preheat oven to 425 degrees. In a 2 quart casserole, combine chicken soup, broth, parsley, garlic and ... chicken chunks. Cook peas and carrots according to package directions. Drain ... until biscuits are done.
Pan-fry 2 chicken breasts. Cool. Cube. Cook egg ... vegetables to pan. Simmer with a small amount of water. Add soup until heated. Add noodles.
95. CHICKEN POT PIE
Put cooked, chopped chicken in bottom of baking dish. Add peas and carrots. Stir together. Pour soups ... at 350 degrees for 40 to 45 minutes.
Remove meat from carcass. Discard ... Monte seasoning, celery, carrots, parsley, onion, and pepper. ... Reduce heat. Add peas and carrots. Beat egg yolks with cream. Gradually add 1 cup ... taste. Sprinkle with cheese.
Cut raw chicken into cubes. Cook at medium ... almost done. Add cream of chicken soup and about ... Mix well. Add carrots; cook 5 minutes. Turn ... stirring occasionally. Add peas; cook about 10 minutes. ... thoroughly. Stir in milk.
98. CHICKEN POT PIE
Boil chicken, tear off the bone into pieces, add soup, peas and carrots and chicken broth into large ... Bake at 350 degrees until top of brown.
Cook noodles as directed; drain ... flavor packets. Cook peas and carrots to desired doneness. In sauce ... large bowl, combine chicken, noodles and soup mixtures. ... 5 to 10 minutes.
100. TURKEY ALA KING
Saute pepper and onion. Mix in remaining ingredients. Cook slowly for 1 hour. Serve in patty shell, top with cashews.
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