Combine rice, soup, onion and pimiento in 13"x9" casserole. Place chicken pieces over rice. Sprinkle with ... with 3 cans cream soup (mushroom, celery and chicken plus ... and almonds. Serves 8.
Boil one whole chicken. When done, debone and ... Add two cups of rice to the broth and cook ... two cans of cream of mushroom soup, and one can of ... cover with aluminum foil.
Cook wild rice in 3 cups water for ... rice on bottom of 9 x 13 inch pan. Lay chicken on top. Mix together sour cream, mushrooms, soup and sherry. Pour ... uncovered another 30 minutes.