Results 91 - 100 of 132 for crab dishes

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Mash the cream cheese and ... Stir in the crab and onion. Put in small greased baking dishes. Top with almonds or ... served from a candle warmer.

Heat 1/2 cup butter in ... bony tissue from crab; separate into pieces. Mix ... shallow 2 quart dish; sprinkle with cheese. Add ... 8 to 10 servings.

Cook broccoli. Cook onion in ... pimento and drained crab meat. Mix thoroughly. Arrange broccoli in an oven proof dish (save a couple of pieces ... side dish or luncheon.

Pour dressing over crab claws (in casserole dish). Add olives and peppers to taste. Refrigerate overnight (with dish covered). Enjoy!

Grease 2 quart casserole dish. Put 1/2 of bread in dish. Combine crab, mayonnaise, celery, green pepper, ... hour. Sprinkle cheese last 10 minutes.



For sauce: preheat oven to 350 degrees. Crack crab and remove meat from shells; ... 2/3 cup souffle dishes. Using electric mixer, beat ... with caviar if desired.

Slightly beat egg. Add to lump crab meat. Add remaining ingredients. Grease 1 1/2 quart casserole dish with Crisco (lightly). Bake at ... succulent dish for holidays.

Spray a quart baking dish with Pam. Crush crackers and ... 1 layer of crab meat, then half of the ... This is an Eastern Shore of Maryland recipe.

Saute mushrooms in butter. Mix ... Mix with the crab and cottage cheese. Pour into 9 1/2 inch quiche dish or deep pie dish. Bake 40 to 45 minutes at 350 degrees.

Melt the butter in a ... casserole or baking dish and bake at 350 degrees ... refrigerated allow about 1 hour baking time. Makes 8 to 10 servings.

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