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Results 91 - 100 of 201 for chowder red
91. CONCH CHOWDER
Pan fry bacon, add onions, garlic, green peppers and cook until well done; drain grease. Put all ingredients in crockpot. Add remaining ...
92. SEAFOOD CHOWDER
Heat oil in large saucepan ... and scallops to the chowder and cook for 5 minutes. Add macaroni, clams and parsley and cook until heated through.
93. FISH CHOWDER
Saute onions, celery, peppers, garlic, herbs and other seasonings for about 15 minutes. Add tomato sauce and fish stock. Reduce heat and ...
In a food processor or blender, combine 1 cup of stock with half the corn and blend until smooth. Pour into soup pot. Cook the onion, ...
Chop bacon, saute until fat ... cups water and red potatoes. Cook until potatoes are ... bubbly. Add to chowder for thickness. Remove bay leaves before serving.
Cook potatoes. Chop potatoes, bacon, celery and carrots. Saute bacon, onion, carrots and celery in frying pan for 5 minutes or until light ...
97. FISH CHOWDER
Simmer in water until vegetables ... water begins to thicken. Add red snapper. Cook about 10 minutes. Then add milk. (Add thickening if necessary.)
Pour reserved clam broth into ... a time until chowder is as thick as you ... onions and diced red pepper. When onions are translucent ... and add bacon pieces.
Take meat from 1 ham hock. Add onion, peppers, and potatoes which have been chopped and add to corn kernels which have been cooked until ...
100. BACON POTATO CHOWDER
In 3 quart saucepan cook bacon over medium heat for 5 minutes. Add potatoes and onions. Continue to cook until potatoes are tender (15 to ...
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