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Results 1 - 10 of 16 for stewed tomato to freeze
Cook chicken thighs in skillet ... through, then add to the meat. Mix in the ... shredded sharp cheddar cheese and chopped fresh cilantro. Delicious!
Ingredients: 15 (chilies .. chorizo .. cream .. juice .. onion .. party! ...)
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Ingredients: 66 (applesauce .. bagel .. beef .. bread .. broccoli ...)
Put bone, meat and onion and salt in cold water. Cook covered slowly 2 hours. Add vegetables and cook 1 hour longer. Break up tomatoes with ...
Ingredients: 13 (bones .. cabbage .. celery .. cubes .. flakes .. potatoes ...)
Double, triple, etc. pending the ... a large kettle to which vegetable oil has been ... food processor. Add tomato paste, brown sugar and salt ... cooled down and freeze.
Ingredients: 17 (clove .. garlic .. oil .. onion .. salt .. sugar ...)
Brown meat with onion. Drain ... seasoning mix, tomatoes, tomato sauce, tomatoes and green chilies, ... for 45 minutes to 1 hour, or until heated through and bubbly. Freezes well. Bake one and freeze the other for later use.
Ingredients: 11 (beef .. cheese .. chilies .. cream .. sauce .. soup ...)
In 8 quart Dutch oven ... minute, discard. Add stew meat and onions; cook, stirring ... browned. Stir in tomato paste, water, paprika, salt, pepper and bay leaf; heat to boiling. Reduce heat to low; ... serves 12. TO FREEZE AND SERVE UP TO 1 ... Prepare macaroni to serve.
Ingredients: 15 (clove .. leaf .. macaroni .. oil .. paprika .. parsley ...)
Coat meat with flour and ... temperature. Add garlic, tomato paste, wine, water, thyme and ... with freezer wrap, freeze. TO SERVE: Thaw at room temperature ... 15 minutes. Serves 12.
Ingredients: 13 (beef .. cheese .. flour .. leaves .. oil .. salt ...)
Boil potatoes in water until ... remaining ingredients, stirring to blend well. Bring to a ... 12 quarts. (Note: Freezes well. Divide into meal-size portions ... to serve as needed.)
Ingredients: 13 (corn .. ketchup .. potatoes .. sauce .. sugar ...)
Combine pork, chicken, and water ... dutch oven; bring to a boil. Cover, reduce heat, ... desired. NOTE: This stew freezes very well. I use plastic ... Makes about 2 1/4 gallons
Ingredients: 16 (catsup .. chickens .. corn .. lemons .. mustard ...)
Saute beef in oil a ... removing each batch to a platter before adding more. ... I serve the stew with mashed potatoes the first time. I freeze the second half for another ... with crispy Italian bread.
Ingredients: 14 (basil .. bouquet .. cubes .. leaves .. oil .. oregano ...)