Fry the lemongrass, shallots and ... Add the stock, tomato juice, tamarind, fish sauce, chilies, lime leaves and ... minutes. Freeze the chicken breast until it hardens slightly. ... Add the chicken, tomatoes, snow peas and basil. ... salt as per taste.
Thread pineapple chunks, chicken, bell pepper, onion, and cherry tomatoes onto skewers. Brush with the ... dressing or BBQ sauce. Grill or broil kabobs ... sauce. Makes 4 servings.
I served mine with macaroni ... garlic and spaghetti sauce in a bowl. Lay chicken in a casserole dish. Sprinkle ... over chicken then tomatoes and finally sliced mushrooms on ... with rice. Serves 4.
Thaw rolls until soft and ... Quickly cook diced chicken, onion, and 1/2 cup BBQ sauce until chicken is no longer ... mushrooms, peppers, and tomatoes on top. Bake at 350°F for 10-15 minutes.
Preheat oven to 350°F. Cut chicken, bell pepper and onions ... Pour the enchilada sauce on top of the enchiladas, add the tomatoes and then the cheese. Bake ... Wiebelt - Harvey, La.
Mix up the Blackening Rub ... In most cases, chicken breasts are really too thick ... lettuce, then the tomato, and finally set the ... the Chipotle Remoulade sauce, top it, and you're ready to serve. 'n Ron
In medium, non-metal bowl, combine ... Set aside. Alternate chicken, pepper, pineapple, onions and tomatoes on 6 (10") skewers. Place ... brushing frequently with marinade.