Results 91 - 100 of 790 for cheesy potato

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Heat butter, sour cream, soup and cheese until cheese melts. Spray with oil a 9x13 inch dish. Put potatoes in dish. Pour cheese mixture ...

(French onion soup works too.) Pour hash browns into an ungreased 2-quart casserole. Mix soups (undiluted) with sour cream. Pour soup ...

Combine potatoes with 1/2 cup butter and everything else except cornflakes. Mix 1/4 cup butter and cornflakes together and sprinkle over ...

Preheat oven to 375°F. Combine ... mixture well. Spoon potato mixture into a 13 x ... hour or until thoroughly heated and lightly browned.

Cook and drain potatoes. Mash. Add ingredients. Heat until smooth, light and fluffy. (This can be done ahead). Put in 2 quart greased ...



Scrub and boil potatoes with skins on until tender. With skins on, cube into rectangular casserole dish. Add salt, pepper and butter. Mix ...

Heat oven to 400°F. Mix ... cut potatoes in potato chip slices. Put potatoes in ... and let sit until cheese melts. Now you're ready to eat!

Heat oven to 350 degrees. Mix salad dressing and flour. Gradually stir in milk; cook, stirring constantly, until mixture thickens and comes ...

Place hash browns in 9x13 inch pan. Melt butter and mix with soup, sour cream, and cheese. Spread over hash browns. Melt butter and mix ...

Saute onion and celery in ... Cook until vegetables are tender. Mash with potato masher. Then add 2 cups milk and 1 cup shredded cheddar cheese.

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