Results 91 - 100 of 100 for catsup gravy

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Rub meat with salt and ... of fat from gravy. Dilute with water to ... Don't be afraid to try this pot roast if you're not fond of barbecued food.

Combine all ingredients, mix well. ... and make a gravy with as much of the ... patties and water. Cook until gravy is as thick as you want it.

Cut meat into 4-6 pieces. ... gives rich, brown gravy and extra flavor to the ... thicken with a tablespoon of flour mixed with 1/4 cup water.

Place brisket in slow cooker. ... onion soup mix, catsup, Worcestershire sauce, cinnamon, garlic, ... freeze half. Make gravy with cooking liquid, flour, and ... Serve brisket with gravy.

Sprinkle meat with a little ... minutes of cooking, stir crumbled ginger snaps into the gravy. Cut meat in slices, serve with gravy. Serves 6.



Rub brisket with garlic and ... onion, bay leaves, catsup and Worcestershire sauce. Cover tightly ... tender. Remove from gravy. (You can put liquid ... degrees for 15 minutes.

Sprinkle meat with salt, pepper ... tender. During the last 30 minutes of cooking, stir crumbled ginger snaps into gravy. Slice and serve with gravy.

Mix together in bowl ground beef, saltines, egg, catsup, salt and pepper and ... following to make gravy: other half of diced ... meatloaf gravy over rice.

Brown meat. Add 1 can ... garlic powder and catsup to desired taste. Also add ... Add sugar until gravy tastes sweet. Cook until meat ... and reseason to taste.

Mix together and shape into ... can of water. Heat and stir to make gravy. Pour gravy over meatballs and simmer 30 minutes to 1 hour and enjoy.

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