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Results 91 - 100 of 249 for canning garlic
Combine onions, cucumbers, garlic and add salt. Mix well. ... with hot brine and seal. Process in water bath 10 minutes quarts, 5 minutes pints.
92. PICANTE SAUCE
Dip tomatoes in boiling water ... all ingredients in large saucepan and boil for 30 minutes on medium heat. Put in canning jars. Makes 2 pints.
Pack cucumbers in quart jar; add garlic, red pepper, celery seed, onion, green pepper and dill. Cover with boiling mixture of remaining ingredients.
Wash beans, drain, fill pint ... dill seed and garlic. Combine vinegar, water and ... Red pepper can be omitted if a more mild taste is desired.
95. ATOMIC PICKLES
Select fresh firm cucumbers. Pack ... dill, 1 clove garlic, 1 red pepper and ... adjust tops. Place in a hot boiling water bath for 15 minutes.
Wash cucumbers and slice very ... layer cucumbers, onions, canning salt, and garlic powder or garlic salt. Mix ... size cucumbers makes 1 batch.
Fill jars with pickles. Pour ... or less of a pod of hot fresh pepper per jar. For regular dill pickles omit garlic, peppercorn and hot pepper.
Put dill, garlic and onion in the bottom ... jar very well to mix the salt and sugar. Refrigerate. Continue to shake jar well for next 5 days.
99. DILLY BEANS
Trim beans and pack in 4 pint canning jars. Add 1 garlic clove and 1/4 teaspoon cayenne ... addition to a relish tray and good in Bloody Marys.
100. HAMBURGER JERKY
Blend spices well into meat. Divide into 2 or 3 portions. lay this mixture between 2 pieces of plastic. Using a rolling pin, roll 1/4 inch ...
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