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Results 91 - 100 of 3,450 for cake flour vanilla pound
Mix butter, cheese and sugar ... fluffy. Gradually add flour and eggs alternately, mixing well after each. Add vanilla. Pour into bundt or ... rack. Test with toothpick.
Cream butter, shortening and sugars. Add eggs; beat well. Add flour and milk. Alternate adding flavoring ... 325°F. Cool before removing from pans.
Preheat oven to 325°F. Grease and flour a Bundt or cake pan. In a large bowl, mix sugar, vanilla extract, and softened butter. Continue ... Finally serve and enjoy!
Cream shortening, butter and sugar. ... each one. Sift flour with baking powder; alternately add ... 1/2 hours. Remove cake from pan. Top with Strawberry Supreme Pound Cake Topping. Bring all ingredients ... minutes. Apply to cake.
95. ITALIAN CAKE
In large bowl cream butter, ... add egg yolks, vanilla, and beat. Add coconut. In separate bowl sift flour and soda together twice before ... 30 minutes, until cake springs back when pressed by ... place as icing melts.
Substitute extract with 5 heaping ... and 1 tsp. vanilla. Combine butter and Crisco, ... and extracts. Sift flour and mix well. If making chocolate pound cake, mix flour and Hershey ... Do not preheat oven!
Cream together shortening and sugar ... each addition. Add vanilla and almond flavoring; blend well. Alternate flour with milk, mixing well after ... Gradually add 1 pound powdered sugar and beat smooth. ... Spread mixture over cake.
Sift the sugar, flour, baking powder and salt. ... milk and the vanilla. Beat until smooth. Flour ... flour 2 (9-inch) cake pans. Make sure you put ... until light and fluffy.
Mix the sugar and oil ... the sugar and vanilla. Stir in the nuts. ... and between the layers of the three layers. This cake is worth the effort!
100. FRUIT COCKTAIL CAKE
Preheat oven to 350°F. Grease and flour 9 X 12 X 3 inch cake pan. Combine cake ingredients in ... milk, butter and vanilla. Boil 1 minutes stirring ... evenly over warm cake.
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