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Results 91 - 100 of 609 for buns yeast
In a small bowl, dissolve yeast and 1 teaspoon honey in ... Bake for 20 minutes. Carefully turn out onto wire racks to cool. Makes 2 dozen rolls.
Pour boiling water over oats, ... and molasses. dissolve yeast in water (may add 1/2 ... of bread or buns in greased pans. Let rise ... grease tops while hot.
93. HOT CROSS BUNS
*Two eggs and 1 yolk ... for icing. Dissolve yeast and sugar in warm milk. ... Ice hot baked buns in form of cross. You ... just do plain rolls.
94. HOT CROSS BUNS
Mix yeast, water and 1 cup ... into round flat buns. Brush with egg white ... until double in size. Bake in hot oven 20 minutes. Makes 5 dozen.
In large mixer bowl dissolve yeast in hot water. Add 1 ... on top of buns. Mix 1 cup confectioners ... milk, and 1/2 teaspoon vanilla until smooth.
96. AIR BUNS
Mix first 3 ingredients and set in warm place for 10 minutes. Add the remaining ingredients. Mix together and let rise for 2 hours. Punch ...
In a wide saucepan, combine ... stir in dissolved yeast and egg. Add 2 cups ... preheated 375 degree oven for 20 to 25 minutes. Cool on rack. Makes 18.
98. HAMBURGER BUNS
Dissolve and soak yeast in water. Scald the milk. ... Shape into hamburger buns. Put in pan and ... double. Bake at 400°F for 15 to 20 minutes.
This recipe is for the original Hot Cross Bun that was sold on the ... half, and the buns also freeze beautifully.) Scald and ... pie crust. Dissolve yeast in 1/2 cup warm water ... still hot from oven.
100. ANGEL BUNS
Dissolve yeast and sugar in warm water ... minutes or until soft and puffed. Heat oven to 425°F. Bake 6 to 8 minutes or until golden brown.
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