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Results 91 - 100 of 3,200 for brown
Mix thoroughly. Works great on all meats, especially beef and pork. Rub generous amounts all over exposed, and in the case of whole ...
Combine ingredients and cook until a drop of candy forms soft ball in cold water (234-240°F on candy thermometer). Cool; put in a buttered ...
Combine sugars and milk in saucepan; cook over medium heat to soft ball stage (234-240°F on candy thermometer), stirring occasionally. ...
Cream butter, shortening and sugars. Add eggs; beat well. Add flour and milk. Alternate adding flavoring and nuts. Pour into greased Bundt ...
Heat oil in medium saucepan on medium heat. Add onions and celery; cook 3 min. or until crisp-tender, stirring occasionally. Add mushrooms; ...
Pour all 3 bags into a big bowl. Add 1/2 cup milk to the bowl and stir thoroughly. Add 1 cup water and stir again. Stir in butter. ...
Combine sugars, milk and salt in a saucepan. Cook, stirring constantly until mixture boils rapidly, 239°F on a candy thermometer or until a ...
Preheat oven to 325°F. Grease a 9x13-inch pan and set aside. Combine first seven ingredients in a bowl and pour into prepared pan. Top with ...
Preheat oven 350°F. Prepare cake pan with non-stick cooking spray (Pam) or Baker's Joy. Mix all ingredients together in big bowl, spread in ...
Mix milk and cornstarch. Add sugars; boil until it forms a soft ball (234-240°F on candy thermometer). Add vanilla and nuts. Cool. Beat ...
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