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Results 91 - 100 of 608 for breakfast rolls
91. BREAKFAST ROLLS
Dissolve warm water and yeast. ... and grated cheese. Roll into shape of tube. Slice ... biscuits. For sweet rolls, try cinnamon and sugar ... and slice and bake.
Place frozen rolls into a 10 inch greased ... to 7 minutes, turning pan after 3 minutes. This may be baked in 350 degree oven 25 to 30 minutes.
93. BREAKFAST ROLLS
Grease bundt pan liberally. Put pecans in bottom of pan and cut partially thawed bread into 12 pieces. Sprinkle pudding over top. Mix ...
94. BREAKFAST ROLLS
Press brown sugar into 9 ... packages of buttermilk rolls and distribute over mixture. Bake at ... for 20 minutes. Invert onto a cookie sheet.
95. BREAKFAST ROLLS
Grease a Bundt pan. Place the frozen rolls in the pan. Sprinkle 1 ... for 35-40 minutes. Remove from pan and let cool 10 minutes before serving.
Can substitute raisins and cinnamon instead of pineapple. Make ahead: During day thaw frozen breads in refrigerator. Melt pudding mixture - ...
Start at 5:00 p.m. Dissolve ... stand until 10:00. Roll out the dough; spread with ... up (lengthwise). Cut rolls about 3/4 to 1 inch ... powdered sugar frosting. Enjoy!
98. BREAKFAST ROLLS
Grease bundt pan. Place rolls evenly in pan. Pour melted ... all. Let thaw on counter overnight. In morning, bake at 350 degrees for 30 minutes.
Heat oven to 350 degrees. ... 1 teaspoon cinnamon. Immediately after baking roll puffs in 1/2 cup melted butter then in sugar-cinnamon mixture.
100. BREAKFAST ROLLS
Melt butter and place in ... sugar. Place frozen rolls on top of pecans evenly ... 350 degrees for 20 to 25 minutes. Turn out rolls immediately.
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