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Results 91 - 100 of 195 for bread sourdough
Grease cookie sheet and sprinkle with cornmeal. In large bowl, dissolve yeast in warm water; blend in yogurt and salt. Lightly spoon flour ...
92. SOURDOUGH BREAD
Mix yeast and 1/2 cup ... 1/4 cups for bread. Return 1 cup of ... covered. Bake on bottom rack in preheated 300 degree oven for 30 to 40 minutes.
Pour water, sugar, starter, and yeast into bowl and mix. Add flour, salt, and soda; beat well, then knead in flour to stiffen until dough ...
Mix all liquid ingredients, then add dry ingredients. Mix well, knead a few times in the bowl and then put in greased pan or make rolls. ...
In a large bowl, combine ... and water. Remove bread from oven; brush with egg ... remove from cookie sheets and cool on wire rack. Makes 2 loaves.
96. SOURDOUGH BREAD
In medium mixing bowl, dissolve ... about 1 teaspoon sugar to keep alive. Repeat every 14 days. Really good bread; worth the extra time and energy.
97. SOURDOUGH BREAD
Mix sugar, salt, butter and milk. Add yeast, eggs and sourdough; mix well. Add 2 ... until browned and bread makes a hollow sound when thumped on top.
98. SOURDOUGH BREAD
In large mixer bowl, soften ... of the flour, sourdough starter, salt, and sugar. Combine ... cool. If desired, brush with butter. Makes 2 loaves.
Combine 1 1/2 cups flour, wheat germ, sugar, salt, ginger, and yeast in large bowl. Add water, sour cream, and vinegar. Blend at low speed ...
100. SOURDOUGH BREAD
In a large mixing bowl, ... water. Blend in sourdough, sugar and salt. Add ... in any yeast bread recipe by reducing liquid 1 cup for 1 1/2 cups sourdough.
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