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bone in chicken thighs
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bone in chicken thighs
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91.
TANZINIAN JOLLOF RICE
In
12 inch nonstick skillet heat oil over high heat. Add
chicken
, sprinkle with salt and ... minutes. Remove and discard bay leaves before serving.
Ingredients: 12 (bouillon .. leaves .. oil .. rice ...)
92.
EASY CHICKEN
Mix soup, sour cream and wine together. Pour over
chicken in
a flat baking dish. Sprinkle ... covered at 350 degrees for 1 1/2 hours or until tender.
Ingredients: 5 (cream .. paprika .. soup ...)
93.
CHICKEN IN MUSTARD SAUCE
In
a large skillet heat the ... pepper. Brown the
chicken
4 minutes on each side. ... back
in
the sauce for 15 minutes on very low heat. Serves 8.
Ingredients: 8 (flour .. mustard .. onion .. salt ...)
94.
CHICKEN CHILI
Brown
thigh
meat over medium heat
in
a few tablespoons of vegetable ... and cayenne can be added to spice it up) and continue cooking 15 minutes.
Ingredients: 16 (beans .. leaf .. oregano .. salt .. tabasco .. tomatoes ...)
95.
CHICKEN TIMMIES
Preheat oven to 375 degrees. Cut
chicken
into 1 inch cubes. Mix ... pepper. Dip
chicken in
melted butter, roll
in
bread ... Makes about 80 pieces.
Ingredients: 7 (cheese .. crumbs .. salt .. thighs ...)
96.
CHICKEN NUGGETS
Cut
chicken
into 1 inch cubes. Combine ... butter, then roll
in
crumbs. Bake 10 minutes at ... intake, dip cubes
in
skimmed milk instead of butter.
Ingredients: 6 (basil .. cheese .. crumbs .. thyme ...)
97.
HOT CHINESE - CHICKEN SALAD
In
addition to above ingredients, you ... you desire. Roll
chicken in
cornstarch and quickly brown ... lettuce and toss. If desired, serve with rice.
Ingredients: 11 (celery .. chestnuts .. chunks .. cornstarch .. lettuce ...)
98.
CHICKEN TIDBITS
In
a small bowl mix together ... Tabasco sauce. Cut
chicken thighs
into 1 inch cubes. Dip ... for 20 minutes, or until lightly browned. Serves 4.
Ingredients: 9 (cheese .. crumbs .. parsley .. salt .. sauce .. seeds ...)
99.
HOT CHINESE CHICKEN SALAD
Roll
chicken in
cornstarch. Heat oil
in
fry ... reduce heat, simmer 5 minutes. Remove from heat; add lettuce, toss. If desired, serve with rice.
Ingredients: 12 (celery .. chestnuts .. chunks .. cornstarch .. lettuce ...)
100.
CHICKEN VENICIA
In
food processor, mix together the ... herbs. Stuff each
chicken thigh
with approximately 1 1/2 tbsp. ... Place the stuffed
thighs in
a baking dish. Combine ... a fork. Serves 4.
Ingredients: 13 (cheese .. chives .. garlic .. thighs ...)
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