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Results 91 - 100 of about 890 for boiled apples
Mix tapioca, sugar and salt ... thick. Place sliced apples in bottom of buttered 2 ... three times during cooking. Serve warm with cream. Serves 4.
Trim excess fat from chops. Brown slowly in 2 teaspoons oil; season with salt, pepper and Accent; set side. Saute yellow rice, onion and ...
S ift together flour and ... gradually. Stir constantly. Boil 5 minutes. Remove from heat and ... lemon juice, grated rind and nutmeg. Serve hot.
Dissolve gelatin in boiling water. Add apple, cranberry sauce, orange rind, salt, cinnamon and cloves. Stir to blend. Pour into 3 cup mold ...
95. APPLE CHEESECAKE
Dissolve gelatin in cold water ... the cheese, buttermilk, apples and spices; blend until smooth. ... crumbs over the top. Refrigerate until set.
Mix cornstarch, sugar and salt. ... bring to a boil. Add butter and cook ... Arrange yams and apples in layers with potatoes on ... 12 inch casserole dish.
Add tapioca to boiling water, ... thick. Add cinnamon and salt and juice. Put mixture over apples. Bake at 350 degrees until apples are tender.
Add cream of tartar to ... over cut up apples. Let stand 25-30 hours. Strain. Boil juice, add sugar. Bring to ... depending on sweetness of apples.
Dissolve Jello in boiling water. ... and a mixer to blend. Chill until thickened, but not solid. Add apples and nuts and pour into 5 cup mold.
100. APPLE CIDER NOG
1. In bowl, beat eggs ... simmers (do not boil). Pour immediately into heated ... in chilled glasses, garnished with whipped cream and nutmeg.
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