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boil small potato
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boil small potato
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91.
NEW ENGLAND BOILED DINNER
1.
Boil
ham bone in 4 quart ... onion.
Boil
until soft. 3. Cut cabbage into wedges and
boil
until done. For added flavor simmer for 1-1 1/2 hours.
Ingredients: 5 (cabbage .. carrots .. ham .. potatoes ...)
92.
NEW ENGLAND BOILED DINNER
Cover sausage with water. Simmer until water is hot. Add vegetables, simmer until tender. Serve.
Ingredients: 11 (beans .. broccoli .. cabbage .. carrots .. celery ...)
93.
NEW ENGLAND BOILED DINNER
Simmer ham, onion, bay leaf in water to cover, 30-40 minutes. Clean and halve green beans. Clean and halve potatoes. Add vegetables. Simmer ...
Ingredients: 5 (beans .. cubes .. halves .. leaf ...)
94.
BOILED POT PIE
Place pieces of chicken in bottom of large kettle. Then a layer of potatoes and onions, season. Place noodle squares on top of potatoes and ...
Ingredients: 9 (flour .. milk .. noodles .. salt .. thickly ...)
95.
FISH BOIL
Scrub potatoes and cut a ... salt, to a
boil
. Add potatoes. Bring back ... minutes. Remove fish and vegetables to platters. Serve with melted butter.
Ingredients: 4 (onions .. potatoes .. salt ...)
96.
NEW ENGLAND BOILED DINNER
1. Simmer corned beef in water to cover in a large kettle for 2 hours. Add the turnips; cook 30 minutes. Add the carrots and potatoes; cook ...
Ingredients: 8 (beets .. mustard .. slices .. wedges ...)
97.
FID'S BOILED DINNER
Cut sausage into nice sized ... Bring to a
boil
. Reduce to a simmer ... tender. Serve with hot biscuits. Italian dressing is great on the cabbage.
Ingredients: 10 (basil .. cabbage .. carrots .. onions .. paprika ...)
98.
FISH BOIL - PARTY STYLE
This is for the fisherman ... comes to a
boil
, start timing (for 12 ... minutes, add 1
small
peeled onion for each person ... fish tastes like lobster.
Ingredients: 6 (person .. salt ...)
99.
ONE POT BOILED DINNER
Boil
ribs in large pan with ... cabbage, ending with cabbage on top. Salt and pepper all vegetables to taste. Cover and simmer until all are tender.
Ingredients: 5 (cabbage .. carrots .. onions .. potatoes .. ribs)
100.
NEW ENGLAND BOILED DINNER
Place the corned beef in ... bring to a
boil
and simmer 4 to 5 ... Discard salt pork, but save stock for a pot-au-feu or other stew. Serving Size: 8
Ingredients: 12 (beef .. parsley .. peppercorns .. pork .. turnips ...)
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RECIPE PULSE
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WHOLE WHEAT BLUEBERRY MUFFINS
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TACO DIP
CARAMEL ROLLS
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CARROT SALAD
SPAGETI
BOIL PORK CHOP
CHEESE CHILE PINWHEELS
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CHICKEN IN LOBSTER SAUCE
CHICKEN DIVAN
RAVIOLI FROM SCRATCH
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