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Results 91 - 100 of 379 for black rice soup
Or 5 cups water and ... water. Add wild rice and onion; simmer 35 to ... constantly. Add turkey or chicken; heat thoroughly. Garnish with bacon bits.
Simmer several chicken pieces in ... cook rinsed wild rice 1/2 to 1 hour on ... necessary. Serve with a dollop of plain yogurt or sour cream.
Mix and warm to boil.
Place all ingredients in slow ... (except for the rice). Cover and cook on ... additional layer of flavor. Season to taste and serve. 4 servings.
Sprinkle with garlic powder and cumin. (I go pretty heavy with cumin.) Dot with butter and bake uncovered in 350 degree oven one hour.
Rinse and drain escarole; remove ... place 1/2 cup rice into each serving bowl, pour soup over rice and sprinkle with Parmesan cheese. Serves 4.
In a 3-4 quart pan ... powder, ginger and rice, stirring for 1 minute. ... food processor, whirl soup, a portion at a ... Chardonnay. Approximately 110 calories.
Combine rice and water in pan and ... serving. Makes 6 1/2 cups. 190 calories, 28 milligrams cholesterol, 5 milligrams fat, 340 milligrams sodium.
Peel the tomatoes either by ... medium saucepan or soup pot. Over moderate heat, add ... tomatoes, chicken stock rice, bay leaf, basil, thyme ... about 30 minutes. Enjoy!
In a heavy stockpot, heat ... a simmer. Add rice and simmer, covered, for 10 ... salt and pepper. Ladle into bowls and top with cheese. Serves 6.
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