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beer can
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beer can
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91.
BEER CHEESE DIP
Mix everything till smooth. Serve in a bowl with Frito's or other chips.
Ingredients: 6 (mustard .. salt .. sauce ...)
92.
BEEF BRISKET IN BEER
Place brisket in 9 x ... above. Pour a
can
of
beer
over all of this. Cover ... onion and barbecue sauce with juices and serve on buns. Serves 6.
Ingredients: 6 (fat .. sauce .. sugar ...)
93.
BAKED CHICKEN IN BEER
Coat chicken with flour, salt ... soy sauce, mushrooms,
beer
and pour over chicken. Bake ... minutes. When ready to serve, sprinkle almonds on top.
Ingredients: 7 (almonds .. half .. sauce .. soup ...)
94.
BAKED COD ALMOND BEER
Melt 1/4 stick of butter, add one ounce of
beer
and one ounce of lemon ... them from drying out. Recipe is also good on orange roughy and perch.
Ingredients: 5 (almonds .. juice .. person ...)
95.
BACON AND BEER SPAGHETTI SAUCE
Fry bacon until crisp; drain. ... until brown. Add
beer
; cook 10 minutes. Add ... cooking until thickened, about 10 minutes. Makes about 2 quarts.
Ingredients: 15 (bacon .. basil .. beef .. cheese .. flakes .. mushrooms ...)
96.
APPLE FRITTERS IN BEER BATTER
Heat vegetable oil in a ... with whisk. Heat
beer
, mix into above mixture ... turning only once. Sprinkle with confectioners' sugar before serving.
Ingredients: 7 (flour .. oil .. salt ...)
97.
BBQ CHICKEN WITH BEER
Marinate chicken overnight in Italian ... BBQ sauce and
beer
. Place chicken in roasting ... desired. Meat should fall off the bone. Serves 12.
Ingredients: 5 (combination .. sauce ...)
98.
BARBECUED BEER STEAK
Place steak in plastic bag. Combine
beer
, onion, soy sauce and ... cooking time. To serve, cut across grain into thin slices. Makes 3 to 4 servings.
Ingredients: 6 (cheese .. sauce ...)
99.
BAKED BEER BEANS
Cook onion and bell pepper ... pepper mixture. Add
beer
and sugar and let cook ... at 350 degrees for 1 hour. Serve with potato salad and B-B-Q.
Ingredients: 5 (beans .. onion .. sugar ...)
100.
BEEF AND BEER POT ROAST
1. In a large heavy ... To beef, add
beer
, Worcestershire sauce, salt and ... occasionally. 5. Slice beef and serve with vegetables and sauce. Serves 8.
Ingredients: 8 (beef .. carrots .. onions .. potatoes .. salt .. sauce ...)
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