Results 91 - 100 of 122 for beef rice beans

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Soak beans overnight. Brown the bacon in ... with flour and beef stock. Put all ingredients into ... thyme and sage; let cook for another 1/2 hour.

Cook bacon in 10 inch ... Combine water and beef broth to make 2 1/2 ... boil. Stir in rice, salt, and thyme. Cover, ... heat. Stir in beans. Let stand, covered, until liquid is absorbed, about 5 minutes.

Boil beans and water 2 minutes. Remove ... heat, simmer 20 minutes. Add vegetables, salt, pepper and bouillon. Boil. Add hamburger. Boil 1 hour.

Rinse off beans. Add to a saucepan ... celery, carrot, potato, rice, onion, bouillon cube, salt, and pepper. Brown ground beef in separate pan. Bring soup ... 1 hour. Very Good.

Wash beans and put in large pot. ... pepper to taste. Prepare rice according to directions on package. To serve, pour meat and beans over rice.



Sort and wash beans; place in a large ... minutes. Cook ground beef, and drain well. Add ... bean mixture. Cook rice according to package directions. Serve ... 6 to 8 servings.

Place sliced sausage, water and ... few minutes. Add beans with their liquid and remaining ... slightly, and stirring occasionally. Serve over rice.

Saute peppers and onion. Add uncooked rice, bouillon cube and 1 ... sauce and kidney beans. Simmer until cheese is ... sausage is heated thoroughly.

Soak beans in cold water overnight, covered. ... hours or until beans are tender. Serve with cooked rice. Garnish with sour cream and green onions.

Brown cubes in oil and garlic. Add beans and tomato paste and fill ... cook slow 2 to 3 hours and serve over rice (prepared per box instructions).

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