Results 91 - 100 of 130 for banana pudding crushed pineapple

Previous  3 4 5 6 7 8 9 10 11 12 13  Next

Drain pineapple, put sliced bananas in juice to prevent discoloring. ... maraschino cherries or crushed nuts. Will make very full ... left in refrigerator overnight.

Mix graham cracker crumbs and ... 9x13 pan. Slice bananas and place on top of graham cracker crumbs. Mix pudding mix as instructed on box. Add pineapple and pour over bananas. Top with Cool Whip.

Melt peanut butter and honey ... pan. Filling: 1 banana sliced thin and spread over bottom crust. Drain crushed pineapple and pour over bananas. Make pudding according to package directions and ... Top with Cool Whip.

In 8 x 8 dish ... cover bottom. Prepare pudding and pour over crackers. Layer bananas, pineapple and strawberries on top of ... topping. Delicious! Few calories!

Mix graham cracker crumbs and ... 13"x9" dish. Mix pudding according to package directions and pour over crust. Slice bananas round and place over pudding. Scatter pineapple over bananas. Spread Cool Whip ... milk for less calories.



Cook pudding according to package instructions. In a large bowl, layer wafers, bananas, pineapple and pudding.

Mix crackers and butter together, ... set. Mix instant pudding with milk. Fold well drained pineapple into pudding, set aside. Top crackers with sliced bananas, then pudding, Cool Whip ... the berries or kiwi.

Layer and chill: crushed vanilla wafers (bottom of container), pudding, pineapple, Cool Whip, walnuts, pudding, ... Cool Whip, pudding, bananas, and Cool Whip. Top with vanilla wafers and walnuts.

Preheat oven to 350 degrees. ... layer of sliced bananas. Next layer pineapple over bananas. In a large ... Cool Whip, vanilla pudding and milk until smooth and ... layer. Sprinkle with crushed walnuts and refrigerate overnight.

FIRST LAYER: Make cake mix ... cream cheese and pudding, gradually add milk. THIRD LAYER: Crushed pineapple, drained. FOURTH LAYER: Sliced bananas. FIFTH LAYER: Cover with ... drizzle with chocolate syrup.

Previous  3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index