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Results 91 - 100 of 202 for baked pork roast
91. PORK LOIN ROAST
Slit with knife all over. ... rosemary all over. Pork into slits the rosemary and ... in 1/2, around roast. Bake at 325 degrees. Keep turning ... hours or until done.
92. BAKED PORK CHOPS
Pat chops dry with paper ... mixture over browned pork chops. Preheat oven to 350 ... with foil and bake pork chops for 20-25 minutes. ... Pour sauce over meat.
93. PORK LOIN ROAST
Slice roast down the center. Pour butter ... pepper to taste. Bake in glass baking dish, cover ... Bake at 400 degrees for 45 minutes. Delicious!
94. CROWN PORK ROAST
Have butcher prepare crown roast. Put on rack in ... only although other pork cuts done at 185 degrees. ... top. Cover and bake in preheated oven at 325 ... end of ribs. Enjoy!
95. BAKED PORK LOIN
Saute onion and celery in ... of the sauce. Bake at 350 degrees for 1 1/2 hours or until pork is tender. Continue to baste the roast with the sauce while cooking.
Preheat oven and roasting pan ... side of the roast. Place seasoned side of ... on preheated pan. Bake for 20 minutes. Season top ... leftovers for barbecued pork sandwiches the next night and ... 2 the day after.
97. PORK LOIN ROAST
Place roast on a rack in a shallow roasting pan. Bake, uncovered, at 325°F for ... slicing. Serve with the remaining sauce. Yield: 8 servings.
Preheat oven to 350 degrees. Wipe pork chops well with damp paper ... pan with foil. Bake chops 45 minutes. Remove foil ... brown. Makes 4 servings.
1. Set out a large ... dish. 2. Coat pork chops with a mixture of ... dish. Cover. 6. Bake at 350 degrees for about ... pink should be visible.)
100. STUFFED PORK ROAST
Cook sausage until slightly pink. ... to sausage. Separate pork loin by cutting pocket in roast. Mix 1/2 teaspoon salt, ... bacon over roast. Bake at 325 degrees for 1 ... tomatoes. Yield: 10-12 servings.
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