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Results 91 - 100 of 559 for artichoke dip
Drain and chop artichoke hearts. Mix together artichoke hearts, ... garlic salt. Bake at 350 degrees for 20 minutes or until lightly golden on top.
Mash artichokes somewhat; separate leaves. Mix all ... more minutes. Put under broiler to brown. Serve with Wheat Thins or your favorite crunchy!
In a large saucepan warm ... sour cream, spinach, artichoke bottoms, Monterey Jack cheese and ... been cut into wedges. Makes 8 to 10 appetizers.
Mix cream cheese and dressing mix and spread on tray or plate. Layer red peppers over this, then artichokes over peppers. Chill and serve.
Drain and chop artichoke hearts. Stir Parmesan cheese and ... Bake, uncovered, at 350 degrees until brown (about 20 minutes). Serve with crackers.
Heat oven to 350 degrees. ... 2 cups. SPINACH ARTICHOKE DIP: Stir 1 (10 oz.) ... thawed, well drained, into artichoke mixture. Bake as directed.
Lightly coat a large nonstick ... the Parmesan and artichokes until blended. Remove from the ... servings). More Healthy Homestyle Cooking, 2000.
Chop artichoke hearts into small pieces. Combine ... bubbly about 30 minutes. Serve with large corn chips, crackers or small pieces of dark bread.
Combine ingredients with chopped artichoke hearts. Bake at 325 degrees for about ... (or 10 minutes in microwave on high). Serve with crackers.
100. ARTICHOKE DIP
Drain and chop artichoke hearts. Mix all ingredients together; ... baking dish. Bake at 350 degrees for 15 minutes. Serve as a dip with bagel chips.
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