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Results 81 - 90 of 228 for white glaze
Peel and bake potatoes in a 350°F oven for an hour or so until just fork tender. Mix all other ingredients in a small saucepan and ...
Prepare Glaze: In top of double ... vinegar, cloves and white pepper. Whisk in cornstarch and ... parsley. Serve warm glaze on the side. Serves 6.
Put nuts in 9 x ... baking, beat egg whites until stiff. Add sugar gradually ... occasionally. Allow to cool in pan, then put in jars or cans for storage.
1. Remove skin from turkey ... a thick, shining glaze. Whisk in marmalade and ... with glaze. Surround with apples. Garnish with orange slices.
Scrape carrots and cut into ... with salt and white sugar about 25 minutes until ... mixture bubbles, add carrots and grapes. Do not overcook.
Remove skin from ham, if necessary, trim fat to 1/8 to 1/4 inch thickness. Place ham in large heavy duty ziploc bag. Combine orange juice ...
87. GLAZED BAKED HAM
Place ham in deep baking pan. Mix all ingredients (except cloves) together and pour over ham. Make X's on ham and stick cloves randomly ...
88. GLAZED TURNIPS
Peel and slice the turnips ... the plate halfway through the process. Let stand 3 minutes. Sprinkle with dill and white pepper before serving.
Place pork butt in an 8 quart kettle. Add peppers, cloves, and water to cover. Bring to boiling, reduce heat and simmer 2 1/4 hours (45 ...
90. GLAZED HAM
Mix thoroughly ingredients and marinate ... Coat ham with glaze. Baste now and then. ... directions. Broil and baste baked ham slices with glaze.
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