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Results 81 - 90 of 510 for wax bean salad
81. BEAN SALAD
Drain all beans. Mix all ingredients together ... refrigerate overnight. When ready to serve, drain juices off and mix in 1/4 cup salad oil if desired.
82. BEAN SALAD
Mix beans, celery and onion in ... sugar, vinegar and oil in another bowl. Stir well. Add all ingredients together. Let stand 1 hour before serving.
Drain liquid from all canned beans. Combine all ingredients and marinate overnight. Great to make ahead for barbecues.
84. THREE BEAN SALAD
Drain all beans. Chop celery, onions and peppers. Toss all together and let stand for 24 hours.
Combine all ingredients in large non-metallic bowl. Mix well; cover and refrigerate overnight. Serve chilled.
86. FIVE BEAN SALAD
Drain beans and mix lightly in large ... Then cool and pour over vegetables, mix lightly but well. Refrigerate at least 24 hours before serving.
Drain all cans of beans and place in large bowl. ... minutes. Remove from heat and pour over vegetables. Refrigerate several hours or overnight.
88. FOUR BEAN SALAD
Mix all ingredients in a large bowl. Chill covered overnight. Stir again before serving.
Mix all together and refrigerate.
You will need 3 or 4 separate bowls to mix ingredients and your serving dish.
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