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Results 81 - 90 of 3,260 for vinegar dressing
Chop bacon pieces and saute ... pour in milk, vinegar, and water. Drain excess ... washed, chopped greens. Dressing may also be used for ... Makes 1 1/2 cups.
For a thicker dressing, use 2 egg yolks ... salt, sugar and vinegar or lemon juice and 1/2 ... ingredients. Store refrigerated for up to 1 week.
83. SESAME DRESSING
Whisk together all ingredients or ... and remove the roots of the scallion. Use this dressing with chicken or serve over Oriental vegetables.
Combine ingredients; shake well. Store in refrigerator until ready to use.
Combine ingredients; shake well. Store in refrigerator until ready to use.
86. FRENCH DRESSING
Skip the expensive bottled dressing at the supermarket and save ... olive oil and vinegar will make all the difference ... cup diced ripe tomatoes.
Combine all of the ingredients with a mixer on medium speed for 30 seconds or in a blender on low speed for 30 seconds or use a wand mixer ...
I am a chef at ... Caribbean. This salad dressing is a favorite of the ... served, as the ingredients separate with the oils. Yields 1 1/2 cups.
Combine all and mix before serving.
In a sauce pan, fry ... is soft add vinegar. Bring to a simmer ... thyme, and salt and pepper to taste. Remove from heat immediately and serve hot.
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