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Results 81 - 90 of 96 for vermicelli vegetables
Cut chicken in julienne strips. ... until done. Add vegetables, salt, pepper and garlic ... spaghetti with butter. Combine with chicken and vegetables.
1. Soak noodles in warm ... until tender. Add vegetables; half cook. Set mixture ... absorbed and noodles done. Add the meat and vegetable mixture.
83. BURGER STIR-FRY
Combine 3 tablespoons A-1 Sauce ... Cook, stirring until vegetables are thawed. Combine 1 teaspoon ... sliced red pepper, if desired. Serves 4.
Heat oil in large saucepan ... and stir until vegetables are crisp tender. Stir in ... in corn and vermicelli. Cover, simmer 10 minutes ... 1 1/2 cup) servings.
85. SCALLOPS IN WINE
Saute scallops in butter in ... 5 minutes; remove vegetables, reserving drippings. Add wine, ... Serve over hot vermicelli, and garnish, if desired. Yield: 3 to 4 servings.
86. CHOW
Heat wok and fry each ... each time. Empty vegetables in a large mixing bowl. ... cooked. Make in the morning and serve in the evening. Enjoy.
In a 12-inch skillet melt ... (2-3 minutes). Remove vegetables from skillet with slotted spoon. ... immediately. Wonderful flavors! Serves 4-6.
In a 12 inch skillet, ... 3 minutes). Remove vegetables from skillet with slotted spoon, ... 9 minutes). Prepare vermicelli according to package directions, drain. ... 4 to 6 servings.
Prepare vermicelli according to package directions, set aside. Heat vegetables, seasonings, chicken broth, and ... should be heated, but crisp.
90. PEANUTTY NOODLES
Combine sauce ingredients and set ... fry briefly. Remove vegetables and reduce heat. Pour sauce ... sprinkle with chopped peanuts. Serves 4 to 6.
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