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Results 81 - 90 of 30,580 for vanilla cake 8x8
Beat all ingredients except wafers until smooth. Place one wafer inside each foil cup and fill half full with batter. Bake for 15 minutes ...
Cream butter with sugar; add one egg at a time; mixing well. Crush wafers and add alternately with 1/2 cup milk, coconut and nuts. Bake at ...
Cream butter and sugar until light and fluffy; add eggs 1 at a time beating well after each addition. Add crushed wafers alternately with ...
Cream butter and sugar; add ... Bake in 8 x 10 inch pan for 1 hour at 325 degrees. Bring to a boil. Pour over cake while hot. Leave cake in pan.
Mix all ingredients together and bake 1 hour in bundt pan at 325°F.
Heat oven to 300 degrees. ... 15 minutes until cake is lightly brown and almost ... until ready to serve. Serve over cheesecake. Yields 8 servings.
Cream sugar, shortening, butter and salt. Add eggs, one at a time. Add flour and milk alternately, ending with flour. Fold flavoring in by ...
Preheat oven to 350°F. Cream ... greased and floured cake pan. Bake until a toothpick ... Bring to rolling boil for 3 minutes. Cream while cooling.
Combine first 4 ingredients in small bowl. Make a well in center; add egg yolks and next 3 ingredients. Beat at high speed 5 minutes until ...
Mix all together. Bake at 300 degrees for 1 hour in 9x13 inch pan or tube pan for 1 1/2 hours.
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