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Results 81 - 90 of 91 for tropical cake
Grease 2 (9 inch) layer cake pans; line with waxed paper. ... on wire racks. Fill and frost with Cream Cheese Frosting. Makes 12 to 16 servings.
Cream the butter and sugar ... sugar. Grease tube cake pan. Put 1/2 of batter ... 350 degrees for 45 minutes. Sour Cream substitute may be used.
Drain pineapple. Soften cream cheese and cream with powdered sugar. Add drained crushed pineapple. Fold in Cool Whip. Pour into prepared ...
84. TROPICAL CAKE
In large bowl dump nuts, cherries, dates - whole. Sift flour, baking powder and salt over fruit and mix well (with hands), (until all fruit ...
Sift flour, sugar, soda, salt, ... and floured round cake pans (3) or one 9 ... thoroughly. Spread over cooled cake. Sprinkle with chopped pecans.
Beat eggs. Add sugar and ... pan; pour batter over nuts. Bake 60-65 minutes. Cool 20 minutes. Loosen cake with spatula, turn out on cooling rack.
Sift together into large bowl flour, sugar, baking powder, soda and salt. Add shortening, bananas and 1/3 cup buttermilk. Stir to dampen ...
Preheat oven to 350 degrees. ... pecans. Spread dry cake mix over mixture. Place squares ... brown. Serve with your favorite ice cream or topping.
If making more than a 2 layer cake, just add a little ... really good and freeze. Take out the day before you need it and store in the refrigerator.
Grease and flour 9 x ... or dish. Bake cake following directions on box except ... Whip. Then top with coconut. Refrigerate until ready to cut.
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