Heat oven to 350°F. In a large stockpot, steam cabbage leaves in about 2-inches of ... bowl, combine the tomato sauce, brown sugar and lemon ... a crisp green salad.
Dice bacon and put in ... minutes). Add shredded cabbage and cook until soft (about ... Add garlic add tomatoes. Stir; add juice add ... bowl with crusty bread.
Chop 1/2 a cabbage into bite-size pieces and fry ... can of diced tomatoes to pot. Using the diced tomato can fill twice with water ... carrots are tender. Enjoy!