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Results 81 - 90 of 177 for tomato dill soup
Fill large soup pot halfway with water. Add ... remove. Add parsley, dill and tomatoes. Slowly simmer until ... pieces to individual soup bowls.
Saute onion and green pepper ... up in a soup kettle. Add all ingredients together. ... beans, simmer 40 minutes longer. (Better on second day.)
Melt butter in large saucepan. ... meat, parsley or dill. Shape into small balls, roll into flour. Drop into soup and cook approximately 30 minutes ... burn or stick. Wonderful!
In large pot brown meat, ... Add water, tomatoes, tomato juice, onion, basil, dill, garlic, thyme, pepper and ... and 228 calories per serving.
Put cucumbers and broth into blender. Stir in yogurt, salt and garlic. Chill - serve sprinkled with tomatoes and onions.
Peel and dice the vegetables. Cook all of it in the butter, in covered pot for about 10 minutes, or until onion is tender. Add this to the ...
In large pan bring 4 ... oil, accent, sugar, dill weed, garlic salt, salt and ... sure vegetables are thoroughly coated with dressing. Serve cold.
Melt butter; add flour and ... crushed tomatoes. Add dill and corn. Heat just to ... 10 minutes. This soup is best when allowed to ... before serving. Serves 4.
Melt butter or oil in soup pot over moderate heat. Add ... 25 minutes. Add dill, beans, peas and cauliflower. ... Serve hot. Makes 6 to 8 servings.
Fish to be cleaned and ... minutes. Add flour, tomato paste, fish bouillon and fish ... chopped pickle, capers, dill and lemon (trim rind and ... cream to each serving.
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