Results 81 - 90 of 259 for three bean salad

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Wash and drain kidney beans. Drain other beans. Add ... rings. Combine vinegar, sugar, salad oil, salt and pepper. Pour over other ingredients.

Drain liquid from beans and discard. Mix vinegar, oil, sugar ... Pour over beans. Add salt and pepper to taste. Chill and keep in refrigerator.

Drain well. Place beans, onions and green pepper ... and green pepper strips, cover and let set 36 hours before serving. Keeps for a long while.

Drain green beans, wax beans, kidney beans. ... sugar, vinegar and salad oil. Pour over vegetables. Add ... Toss to coat beans. Serves 6 to 8.

Mix the vinegar, oil and ... drain the kidney beans. Drain the wax beans ... large bowl. Pour the dressing over and marinate for 2 to 3 hours.



Add lemon juice, sugar, salad oil, green and yellow beans using only 1 can of ... mushrooms, salt and pepper to taste. Mix together and chill.

In large bowl, stir sugar with salad oil, vinegar and salt until blended. Add beans and onion; toss to coat ... per serving. Low in cholesterol.

Combine beans, green pepper and green ... vigorously. Pour over bean mixture; toss gently. Cover and chill at least 2 hours. Yield: 12 servings.

Mix vinegar, sugar, oil and onion together in bowl. Add beans, salt, and pepper to taste.

Drain beans, rinse well, and drain ... ingredients and add to bean mixture. Mix well and let sit overnight in the refrigerator. Yield: 12 to 15 servings.

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