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Results 81 - 90 of 114 for thin sliced pork loin
Heat oven to 350°F. Make ... all sides of pork. Insert garlic. Rub meat ... (thermometer reads 160°F). Let stand 15 minutes before carving.
Brown meat in butter in heavy skillet. Drain pineapple (save juice). Combine water, vinegar, brown sugar, cornstarch, salt, soy sauce and 1 ...
Melt shortening in large skillet ... with one onion slice, one lemon slice, 1 ... until done, about 30 minutes, basting occasionally. Serves 6.
Fry 2 slices of the bacon in a ... and potatoes are tender. Discard bacon, skim off fat if necessary. Sprinkle with parsley and crumbled bacon.
Sprinkle seasoning on chops, and let set for 15 minutes. Brown meat on both sides, set aside. Saute vegetables in oil until tender. Add can ...
Heat oven to 350 degrees. Cook chops in shortening (10 inch skillet) until brown. Heat water to boiling in 3 quart saucepan. Stir in ...
Heat oil in skillet on ... and green pepper slices on top. Pour tomato mixture ... until chops and rice are tender and liquid is all absorbed.
Make small cuts in each pork chop with a sharp knife; insert slice of garlic in each cut. ... simmer until pork is done, 25 to 30 minutes. Serves 4.
In a jar with tight ... medium hot. Stir-fry pork slices 3-4 minutes just until done. ... fruit and pork. Spoon dressing over salads. Serves 4.
1. Combine pork, celery, onion and garlic ... wedges. Microwave until tomatoes are hot and green pepper is tender, 2 to 3 minutes. Makes 4 servings.
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