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Results 81 - 90 of 552 for tenderloin
Combine first 8 ingredients, stir well. Spear tenderloin in several places. Place tenderloin ... taste as tenderloin doesn't have much of a flavor.
Place whole tenderloin on broiler pan and cover ... Hickory Smoked salt, bouillon cubes, salt and pepper. Sprinkle with flour, simmer for 20 minutes.
Combine wine, oil, onion, garlic and salt. Place tenderloin in utility dish or plastic ... minutes. Carve into thin slices. Makes 8 to 10 servings.
Combine soy sauce, wine, sugar, ... Add pork, turning tenderloins to coat completely. Cover and ... Cut pork in thin slices, garnish and serve.
Trim excess fat from tenderloin. Place tenderloin in a ... drippings. Slice tenderloin; serve with remaining drippings. Yield: 10 to 12 servings.
Place beef tenderloin in a shallow baking dish ... a baking rack and place in a 425 degree oven for approximately 25 minutes, for medium rare.
Brush beef tenderloin with Italian salad dressing. Bake ... Worcestershire sauce. Blend. Add jar of brown gravy. Heat and serve with tenderloin. Serves 6-8.
Sift flour. Fold remaining ingredients ... 1 hour. Sear tenderloin well, leaving center practically raw. ... This makes about 1 quart. Serves 8.
89. BEEF TENDERLOIN
Brown tenderloin on grill or top of ... in foil, bake at 250 to 300 degrees for 2 hours, slice. (Will be medium) or lowest setting on gas grill.
Saute onion in butter until ... excess fat from tenderloin. Pour marinade over tenderloin ... and serve with juices. Yield: about 10 servings.
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