Results 81 - 90 of 587 for suey

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Saute celery and onion about 3 minutes. Blend chicken bouillon and cornstarch with water. Stir into celery and onion mixture. Heat until ...

1. Cook chicken breasts until tender. 2. Cook onions in small amount of oil until limp. 3. Add celery and pieces of cooked chicken to ...

Heat 2 tablespoons oil in large skillet or wok at 375 degrees. Add fresh vegetables and stir for 3 minutes. Add bean sprouts and water ...

Cut chicken breasts in small pieces, then rinse. Season with soy sauce, garlic powder, and a pinch of ginger powder, 1 1/2 tablespoons ...

Trim fat from chicken. Wash and dip chicken in 2-3 cups of boiling water with 1 slice of fresh ginger and 1 green onion. Continue boiling ...



In large pan, saute onion in butter until tender but not brown. Add chicken, chicken broth, celery and water chestnuts. Heat to boiling. ...

Cook celery and onions with 2 cups of water and 1 bouillon cube. Cook hamburger in skillet with some onions (for flavor) and 1 bouillon ...

Drain bean sprouts, reserving liquid. Cook onion in butter until tender, but not brown. Add chicken, celery, water chestnuts, broth and ...

Brown meat of your choice lightly in a skillet with 1/4 cup butter. Add onions and fry for 5 minutes. Add celery, salt, pepper and hot ...

Add pepper and onion to hot fat in Dutch oven. Allow to cook several minutes without browning. Add chicken and cook 5 minutes. Add celery, ...

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