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Results 81 - 90 of 120 for strawberry angel dessert
Tear angel food into bite size pieces ... Pour pudding mixture over the cake. Arrange desired fresh fruits on top of pudding mixture. Refrigerate.
Cut angel food cake into 3 layers. ... cake. Cook junket dessert using strawberry juice and water as directed ... icing over cake. Refrigerate.
Mold this dessert in the bowl in which ... plate. Chill. To unmold, set bowl in hot water 2-3 minutes. Garnish with whipped cream and strawberries.
Slice angel food cake in 3 layers. ... and add to strawberry mixture or add whipped topping. ... shape better if returned to pan while chilling.
85. ANGEL DESSERT
Break up angel food cake in a large ... cake. Spread Cool Whip over pudding. Mix strawberries and glaze and spread over Cool Whip. Refrigerate.
Freeze angel food cake for easy slicing. ... cake, finishing off with the remainder of mixture. Top off with pie filling. Chill before serving.
Tear angel food cake into bite size ... stir until thawed. Fold in Cool Whip. Pour over cake (being sure that all cake is coated). Refrigerate.
Partially thaw the berries and ... cream. Tear the angel food cake into bite size ... cake. When the dessert is chilled an set, unmold ... serve with whipped cream.
Dissolve Jello in hot water. ... With fork, tear angel food cake into pieces, being ... coloring and butter. Cool. Drizzle over cake and chill.
Dissolve gelatin in boiling water; add cold water and chill until slightly thickened. Slice strawberries. Blend Cool Whip into gelatin, ...
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