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Results 81 - 90 of 136 for steaming meat
81. BEEF STEW
Roll cubed meat in seasoned flour. Melt shortening ... herbs. Cover; reach steaming point. Turn heat to simmer ... minutes. Serve at once. Serves 6.
Add olive oil and soy ... liquid begins to steam. Add thin strips steak ... Now add to meat, mushrooms, green peppers and ... slowly, cook until steaming hot. Ladle meat over a ... This recipe serves 4.
Put suet through meat grinder or food processor or ... tin or mold. Steam 3 hours; serve warm. Pressure ... Stir in sugar gradually; add vanilla.
Stir-fried ground meat and diced vegetables in a ... sliced meat or seafood. This shortens the preparation time but results in an equally good dish.
Place frozen broccoli or asparagus ... vegetable rolls, divide meat into 4 portions. Place thawed ... basket. Cover skillet. Steam about 10 minutes or until ... vegetables rolls are steaming, split and toast muffins. ... they are heated through.
86. CHICKEN ROLLS
Squeeze all liquid from spinach. ... pepper. Using a meat mallet (flat side), pound chicken ... in a shallow steaming dish. Place dish on rack ... water. Cover and steam 20 minutes or until meat ... crosswise into thin slices.
87. CABBAGE ROLLS
Steam large head of cabbage. Do ... a handful of meat and rice mixture in cup ... sauerkraut with tomato juice. Bake at 325 degrees for 3 hours.
88. STEAMED CHICKEN
Heat large skillet that you ... chicken in skillet meat side down first brown lightly. ... chicken when I turn the rib side down. Serve with a salad.
Season meat with salt and pepper and ... salt. Bring to steaming point. Add the spaghetti, pressing ... 30 minutes. Serve with Parmesan cheese.
90. CHOP SUEY
Cook meat until well done. Chip all vegetables; steam in water. Combine meat and ... suey noodles and soy sauce. Can be frozen in small amounts.
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