Sherry Butter Sauce - Recipes - Page 9

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Results 81 - 90 of about 860 for sherry butter sauce

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81. CHICKEN, BROCCOLI WITH PASTA

1. Using a large pot ... Drain pasta, add butter and toss well. 5. Turn ... toss well. Add cheese and mix well. Serve immediately. 4 servings.

82. CHICKEN TETRAZZINI

Sauté celery, green pepper, onion and mushrooms in butter until onion is transparent. Blend ... pepper, garlic, worcestershire sauce and chicken. Stir until cheese ... 15 to 20 minutes.

83. LIGHT PLUM PUDDING WITH HARD SAUCE

Combine fruits, rinds, nuts and add fruit juice. Cream butter and sugar. Add eggs, one ... remaining ingredients except sauce and add creamed mixture. Add ... Serve with Hard Sauce.

84. ARTICHOKE/SHRIMP CASSEROLE

Melt 4 1/4 tablespoons butter. Stir in flour. Add ... over shrimp. Add sherry and Worcestershire sauce to cream sauce. Pour over ... Pour over rice. Delicious!

85. GEORGE'S CRAB CAKES

Remove shells or cartilage from ... onions, mustard, Worcestershire sauce and Tabasco. Blend together gently. ... Serve with parsley butter sauce. For sauce, reduce by ... Swirl in remaining ingredients.

86. SHRIMP AND ARTICHOKE CASSEROLE

Melt 4 1/2 tablespoons butter, stir in flour and ... over shrimp. Add sherry and Worcestershire sauce to cream sauce and pour ... 4 to 6 persons.

87. BANANA PANCAKES WITH PINEAPPLE SYRUP

Mix batter according to package. ... inch slices. Heat butter in a skillet. Drop by ... Top with Pineapple Sauce. Put juices in saucepan. ... Mix cornstarch and sherry. Stir into sauce, until ... over pancakes. Serves 4.

88. CROWN ROAST OF PORK WITH SAUSAGE STUFFING

Brush meat with juice of ... this glaze last 2 or 3 times of cooking. Pit cherries and place on poke bones for garnish. Serve extra sauce on side.

89. STEAK AND PEPPERS

Brown meat in olive oil or butter; add mushrooms and garlic, ... Let cook slowly until meat is tender, usually about 1/2 hour. Serve over rice.

90. CRAB 'N ARTICHOKE BAKE

Saute mushrooms in butter until soft. Add flour and ... cook until the sauce is smooth and thick. Remove ... cheese. Bake 30 minutes until bubbly.

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