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Results 81 - 90 of 96 for shells ground turkey
Preheat oven to 350 degrees. ... in oil; add ground meat and brown well. Drain ... in one pumpkin shell and the other half in ... well as pumpkin meat.
82. STUFFED ZUCCHINI
Slice zucchini in half lengthwise, ... zucchini mixture with ground meat, parsley, salt, oregano, pepper, ... meat mixture into shells. Place stuffed shells in ... Let stand 10 minutes.
Wash eggplant, and cut in ... of the outer shell. Dice the pulp. Saute ... parsley. Yield: 6 servings. Approximately 270 calories per serving.
Halve each potato lengthwise; scoop ... layer in potato shell; set aside. Mash potatoes ... set aside. Stir turkey into sour cream mixture. Place potato shells in a shallow casserole or ... hot. Makes 4 servings.
85. STUFFED ZUCCHINI
In a medium-size skillet, heat ... Add beef (or turkey) sausage, bread crumbs, egg ... Spoon into zucchini shells and bake 1 hour or ... and parsley. Serves 8.
Boil chestnuts about 20 minutes; remove shells and skins. Re-boil shelled chestnuts ... to 15 pound turkey. Use Burgundy or Zinfandel ... to 15 pound turkey.
For salad mixture: In a ... Add chicken or turkey and celery. Toss lightly to ... desired, lay the shells on their sides. Using melon-ball ... strawberries. Makes 4 servings.
Brown meat in non-stick frying ... To prepare taco shells, preheat oven to 375 ... with meat mixture and pass the garnishes. Makes 6 servings.
Remove pulp from zucchini; chop and set aside. Parboil zucchini shells in boiling water to cover ... baking dish. Saute turkey, onion, and garlic in ... desired. Yield: 4 servings.
In a shallow 1 1/2 ... to form a shell. Bake, uncovered, at 400 ... brown beef or turkey, drain. Stir in gravy ... minutes longer. 6 servings.
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