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Results 81 - 90 of 96 for seafood dishes
Prepare white sauce. Preheat oven ... inch glass baking dish. Saute onion in butter ... shredded Monterey Jack cheese and dash cayenne pepper.
82. SEAFOOD LASAGNA
Heat butter in 3 quart ... ungreased rectangular baking dish, 13x9x2; top with 3 ... minutes. Let stand 15 minutes before cutting. Makes 12 servings.
83. SEAFOOD LASAGNA
Preheat oven to 350 degrees. ... 2 inch baking dish. Cook onion in butter ... this wonderful buffet dish with tomato, parsley and extra shrimp.
84. SEAFOOD LASAGNE
Heat butter in 3-quart saucepan ... ungreased rectangular baking dish, 13x9x2. Top with 3 ... 35-40 minutes. Let stand 15 minutes before cutting.
Grease four 1 to 1 1/2 cup boilerproof baking dishes or a 1 1/2 quart dish. Melt butter in a ... minute until top is golden brown. Makes 4 servings.
Heat oven to 350 degrees. Grease a 2 quart casserole dish. In large bowl, combine ... sprinkle with bread crumbs. Bake for 30 minutes or until hot.
Prepare white sauce. Preheat oven ... x 3/4 inch dish. Saute onion in butter; ... Stir in 1/4 cup Monterey Jack cheese and dash of cayenne pepper.
Cook 1/2 pound haddock fillet, ... remainder as topping. Combine all ingredients, bake in greased dish 40 to 50 minutes. Place dish in pan of water.
Heat oven to 350 degrees. ... shell shaped baking dishes. In large bowl, combine ... bread crumbs. Bake at 350 degrees for 30 minutes or until hot.
Butter bottom and sides of 1 quart souffle dish or casserole. Dust with Parmesan ... served first a few minutes before souffle is ready to serve.
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