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Results 1 - 10 of 58 for quiche pie
Mix all ingredients. Grease a pie plate (bread dish, etc). Bake for 30 minutes 425°F. Enjoy! .
Heat oven to 400 degrees. Grease 10-inch quiche dish or 10 x 1 1/2 inch pie plate. Sprinkle bacon, cheese and ... to 40 minutes. Cool 5 minutes.
Lightly saute zucchini in butter and season with salt and pepper. Place in a 2 quart casserole. Place in blender: Bisquick, milk, eggs and ...
Serve while still hot. Preheat ... Pour into prepared pie shell. Spread sour cream to ... sprinkle with paprika. Bake at 350°F for 40 to 45 minutes.
Preheat oven to 350 degrees. Thaw pie shell at room temperature for ... ingredients. Pour into shell and bake 35-40 minutes or until puffed and browned.
Fill prebaked pie shell with artichokes, mushrooms, cheese, ... pepper to taste. Bake at 350 degrees for approximately 30 to 35 minutes (until set).
Cook onion in butter until ... Spoon into baked pie shell. Combine milk, sour cream, ... 325 degrees (or until firm in center). Serves 6 to 8.
About 1 hour before serving: ... a 12 inch quiche pan or a 9 x ... distributed. Bake until pie is set, about 20 minutes. ... melts. Cut into wedges.
Sprinkle meat, cheese and onion ... greased 10 inch pie plate. Beat until smooth the ... plate use 1 1/2 cup milk, 3/4 cup Bisquick and 3 eggs.
Bake pie shell in a 450 degree ... at 300 degrees to serve. Don't be afraid of this one. It is very simple and a frozen pie shell may be used.
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