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Results 81 - 90 of 186 for sausage vinegar
Fry sausage, drain well. Saute crisp ... one. Bake at 350 degrees for 35 minutes. May add to ingredients anything you ordinarily eat on pizza.
Cut ribs into 2-rib portions. ... then spareribs and sausages. Top with sliced onions. ... Remove from oven; spoon off fat. Makes 10-12 servings.
In a skillet over medium heat, heat sausages and 1/4 cup water to ... 20 minutes. Add vinegar, vegetables and sausages. Heat thoroughly. Serve with rice.
Heat oil in a large, ... soften. Add the vinegar and salt and pepper to ... 2. Add the sausage pieces and saute until most ... potatoes. Serves 4 to 6.
Mix sausage, egg, bread crumbs and ... (pour excess fat off). Combine remaining ingredients and pour over meat and cover. Simmer for 30 minutes.
1. Prick sausage with fork; set aside. 2. ... in broth, beer, vinegar and pepper. 3. Add sausage, ... Sprinkle with parsley and serve. Serves 6.
Heat oil in large, heavy ... lightly brown sliced sausage; remove to another pan. ... add chicken broth, vinegar, caraway, salt and pepper. ... until potato is done.
Heat oven to 350 degrees. ... beans, tomatoes and vinegar. Sprinkle cheese, flour and ... Stir in cut sausage into serving pieces. Arrange on ... hot. Makes 6 servings.
In 12 x 18 inch ... ingredients except Polish sausage. Mix well. Cover dish ... cabbage is tender-crisp. Let stand for 5 minutes before serving.
Heat vegetable oil in a ... salt, sugar and vinegar. Cover, simmer for 5 minutes. Cut sausage into pieces, arrange on slaw. ... platter. Sprinkle with parsley.
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