Preheat a charcoal grill or ... to high. Sprinkle salmon with salt and pepper on both sides. Put oil in a flat dish, add mustard, ... and serve. (4 servings)
Thaw salmon, if frozen. Place salmon in a shallow dish. For Marinade: ... occasionally with the reserved marinade. If desired, serve with lemon wedges.
Ingredients: 8 (juice .. oil .. parsley .. salt ...)