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Results 81 - 90 of 221 for rolled oats
Heat oven to 350 degrees. ... off. Add flour, rolled oats and salt; mix well. Stir ... minutes or until light golden brown. Cut into bars. 36 bars.
In large bowl, combine rolled oats and buttermilk; mix well. Let ... minutes or until toothpick inserted in center comes out clean. 12 muffins.
83. "PIGGY" OAT BARS
Sift together dry ingredients; stir in oats and sugar; cut in butter ... the crumb mixture. You may substitute any preserve for the fig filling.
Pour boiling water over oats. Add shortening, molasses and ... sweetener. 1/2 cup steel cut oats cooked 3 minutes in 1/2 cup boiling water may be added.
Preheat oven to 400 degrees. ... large bowl combine oat bran, rolled oats, orange juice and milk. ... cinnamon/sugar. Bake 30 minutes at 400 degrees.
Cream first 5 ingredients; add ... Mix thoroughly. Add oats, cornflakes and coconut; stir ... degrees for 8 to 10 minutes, until lightly browned.
Cobmine oats, flour, brown sugar, cinnamon ... Bake at 350 degrees for 30 minutes. Drizzle with icing made from powdered sugar. Makes 18 cookies.
Combine oats, flour, brown sugar, cinnamon, ... While warm, cut into bars. Cool in pan. Combine icing ingredients until smooth. Drizzle over bars.
89. OAT LOAF
Bring all ingredients to a boil. Add 4 1/2 cups rolled oats. Continue to cook 1 ... bake at 350°F for 1 1/2 hours. Serve with peanut gravy.
In mixing bowl, combine oats, flour, sugar, baking powder, ... warm. Freeze ahead and warm on defrost (59%) power for 1:05 minutes in microwave.
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