| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 81 - 90 of 317 for rice beef consomme butter
Wash cabbage. In 8-quart kettle, ... In 1 tablespoon butter in small skillet, saute vegetables, meats, rice, egg, Worcestershire, salt, pepper, ... oven combine the consomme; corn syrup and 1 ... Cut wedges; pass sauce.
Cook at 350 degrees for 45 minutes to 1 hour in a lightly greased covered pan. Fluff with fork.
83. RICE DISH
Mix the above ingredients and place in baking dish. Bake at 350 degrees for an hour. If desired fried hash browns and a pound of browned ...
84. EASY BAKED RICE
Combine all ingredients in deep baking dish. Bake uncovered at 400°F for 45 minutes, or until dry. Serves 6.
Pour all ingredients into large casserole dish. Bake at 325 degrees covered for 1 hour. Stir after 1/2 hour. Serves 6-8. Quick, easy and ...
Combine all ingredients together. Cook on 350 degrees for one hour. Cover dish. (Slice butter over top of casserole.)
87. TASTY BAKED RICE
Mix ingredients well in order given in a small roasting pan. Bake at 350 degrees for 1/2 hour. Stir ingredients, mix well. Return to oven ...
Melt butter and mix with other ingredients. Pour into greased 2 quart casserole. Cover and bake at 350 degrees for 1 hour.
89. "RICE CASSEROLE"
Combine all ingredients in 2 quart casserole dish. Cover and bake for 1 hour at 350 degrees. Fluff before serving.
90. RICE PILAF
Mix all ingredients. Bake at 350 degrees for 45 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables