Results 81 - 90 of 3,230 for rhubarb

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Melt butter in 9" square ... melted butter. Place rhubarb over the batter. Stir the ... Bake at 350 degrees for 40 minutes. Makes 4 to 6 servings.

Combine fruit and sugar; stir over low heat until sugar is dissolved. Cook over medium heat for 10 to 13 minutes until thick and clear. ...

Blend sugar and shortening; add ... baking soda; add rhubarb. Place in greased and ... Bake at 350 degrees for 25-30 minutes or until tests done.

Very good when served warm ... of coarsely chopped rhubarb. Pour into greased 9x13-inch ... mixture over cake and bake at 350°F for 40 minutes.

Prepare 9 inch pie shell, unbaked Cut rhubarb into 1/2 inch pieces. Mix ... Then pour mixture over rhubarb. Bake at 375 degrees for 45 minutes.



Cook rhubarb (only) for a few minutes ... soft. Add Jello and stir. Pour into sterile jars. Cover with paraffin or cap tightly and refrigerate.

Boil rhubarb, water and sugar together ... immediately. Makes 4 half pints. Variation: 1 16 oz. package frozen strawberries or raspberries can be added.

Dice rhubarb very small and put in ... saucepan and bring to a boil. Boil 15 minutes. Add the Jello and put in jars. Store in refrigerator or freezer.

Boil rhubarb and water until rhubarb is ... serve: To one quart thawed rhubarb, add 1 quart carbonated beverage. Amount: 56 (1/2 cup) servings.

Combine all ingredients and pat ... second layer. Spread remaining Cool Whip over chilled rhubarb mixture. Sprinkle with chopped nuts if desired.

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